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Camping Food: S'morepedoes

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Smores, Camping Food, camping desserts, camping recipes, 4th of July recipes, 4th of July desserts

Looking for a new twist on smores? Try these s'morepedoes, which combine the crunch of a waffle cone with the ooey-gooey goodness of melted chocolate, marshmallows and caramel.

Megan Cooley

Looking for some sweet ideas for camping food or dessert for a camping themed birthday party? Make these twists on traditional s'mores: smores in an ice cream cone. Kids will love unwrapping the foil to reveal the gooey surprise inside.

P.S. These sweet treats make a great 4th of July dessert.

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

Ingredients:

  • You will need waffle cones, marshmallows and then any favorite candy that melts, such as chocolate bars, Rolos, caramels or Snickers bars. You could also use peanut butter, Nutella or similar products.

    You will also need a roll of aluminum foil.

Preparation:

Insert small pieces of chocolate or other candy in the bottom of the ice cream cone.

Wedge at least two marshmallows in the cone, covering the candy.

Add more candy above the marshmallows.

Wrap the cone in tin foil, folding over and pinching the top of the foil so that the candy doesn't ooze all over your grill or campfire once the candy melts.

Repeat several times until you have at least one treat for every guest.

Place the wrapped cones on a warm grill or on the edge of a campfire. Cover the grill or campfire, if possible.

Check one cone after about 4 minutes. You don't want the contents to burn, but you want to remove the cones once the candy and marshmallows have turned gooey.

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